Grinding the spices.
The ingredients and classmates. Astrid from Germany (via New Zealand and Ireland) and Sean from Washington, DC.
Getting down and spicey!
With the ingredients of love...
Some of the spices we used.
OUR meal. WE made it (under direction)Steamed rice, cucumber and carrot salad, fish curry, fish in banana leaf and spinach sambal.
We're still full.
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